Pig anatomy / Anatomía del cerdo
Study of the dissection and cross section of a head of a male pig (Sus scrofa domesticus)
Estudio de disección and corte de una cabeza de cerdo macho(Sus scrofa domesticus).
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CODE: 4rAgc00002
Authors:
– Dr. Suraj Kumar skumar346@gmail.com
– Yolmari Cruz (Undergraduate Student)
Institution: Saint Matthew’s University, School of Veterinary Medicine. Grand Cayman, Cayman Isands. BWI
year: 2010
5 Comments
I am trying to find any information concerning brachial pig artery, if you could provide with some, I would be most grateful.
Thanks in advance, Luis Vidal
Pig brachial artery is continued over the medial surface of the elbow by the median artery.
The artery divides near middle of the forearm into radial and ulnar arteries.
S. Sisson and J.D. Grossman.(1953). The Anatomy of the Domestic Animals.4th Edn.pp758.
Detailed description not available in anatomy text books.
T. Suzuki and M. Ohkubo have published on paper on deep brachial artery in animals. Jpn .J.Vet. Sci . 47(3):469-472.1985.
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Dr. Vidal: Your question regarding the brachial artery of the pig is dated 4 November 2010. Are you still looking for information about this vessel? Aaron Horowitz
TThank you for your reply. Well in fact we got from experimentacion that such a vessel is a bit less than 3mm.
Thanks for your prompt reply. Aaron Horowitz